08231        
        
          Seminar        
      
      WiSe 16/17: Besonderh. der Fütterung (Pferd)
Nadine Paßlack, Jürgen Zentek
Information for students
      Königin-Luise-Str.; Haus 8; Seminarraum          
  Additional information / Pre-requisites
      2. Semesterhälfte          
  Comments
        At the beginning of this seminar, basic knowledge in horse nutrition will be reviewed. Subsequently, different concepts for horses with varying requirements (e.g. working horses or horses in growth and reproduction) will be discussed. In addition, knowledge of feeding mistakes and dietetic measures in case of specific diseases will be acquired. We are happy to consider individual suggestions of the seminar participants (e.g. ration formulation/validation or case reports).        close
    
  Suggested reading
        Blackboard-Unterlagen
Supplemente zur Tierernährung, Verlag M. u. H. Schaper, 12. Aufl., 2014
Pferdefütterung. Helmut Meyer, Manfred Coenen, Ingrid Vervuert. 5., vollständig überarbeitete Auflage 2014. Enke-Verlag        close
    
  7 Class schedule
Regular appointments
                  
                    
                      Fri, 2016-12-16 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-01-06 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-01-13 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-01-20 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-01-27 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-02-03 14:30 - 16:00                    
                        
    
    
                  
                  
                    
                      Fri, 2017-02-10 14:30 - 16:00                    
                        
    
    
                  
                
              